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  1. Lamb and mutton - Wikipedia

    Lamb and mutton, collectively sheep meat (or sheepmeat) is one of the most common meats around the world, taken meat from the domestic sheep, Ovis aries, and generally divided into lamb, from sheep …

  2. Lamb | Sheep, Meat, Chops, Definition, Flavor, & Cuts | Britannica

    Nov 1, 2025 · Lamb, live sheep before the age of one year and the flesh of such an animal. The meat of sheep 6 to 10 weeks old is usually sold as baby lamb, and spring lamb is from sheep of age five to …

  3. Will CeeDee Lamb play in Week 15? Latest injury updates on Dallas ...

    2 days ago · The Dallas Cowboys are hoping wide receiver CeeDee Lamb will be able to suit up in Week 15 against the Minnesota Vikings. Here's the latest injury updates on the Cowboys star.

  4. LAMB Definition & Meaning - Merriam-Webster

    The meaning of LAMB is a young sheep; especially : one that is less than one year old or without permanent teeth. How to use lamb in a sentence.

  5. Lamb Meat Benefits, Nutrition Facts and Recipes - Dr. Axe

    Feb 28, 2023 · As a red meat, lamb inherently contains more zinc and iron than non-red meats. One ounce of regular lamb (not grass-fed) has the same number of calories as grass-fed beef but actually …

  6. Lamb - Food Source Information

    About 80 percent of lamb comes from farms with more than 100 sheep. Demand for lamb usually increases around major holidays, as it is a common holiday dish for Christians, Jews, and Muslims.

  7. Cowboys WR CeeDee Lamb exits loss to Lions with concussion

    5 days ago · Dallas Cowboys wide receiver CeeDee Lamb was ruled out of Thursday's game against the Detroit Lions because of a concussion suffered in the third quarter.

  8. What Exactly IS Lamb Meat? Exploring Its Origins, Cuts, Flavors, and ...

    Generally, an animal is considered lamb if it is less than one year old. This youthful age contributes significantly to lamb’s characteristic tenderness and milder flavor compared to mutton, which comes …

  9. Lamb - Agriculture Dictionary

    Nov 13, 2025 · Lamb refers to the meat of young sheep, specifically of the species Ovis aries, harvested for human consumption, culinary purposes, or food processing industries.

  10. What to Know About Lamb Nutrition - WebMD

    Jul 25, 2025 · Lamb is a type of red meat from domesticated sheep that are less than a year old. Most lamb is brought to market at around 6 to 8 months of age.